Preview

IZVESTIYA OF TIMIRYAZEV AGRICULTURAL ACADEMY

Advanced search

Effi ciency of use of adaptogens of diff erent origins on the meat productivity of cattle

https://doi.org/10.26897/0021-342X-2022-4-94-102

Abstract

The article is devoted to determining the feasibility and effectiveness of the use of adaptogens of plant and animal origin in the feeding of cattle. A scientific and economic experiment was carried out on bulls of the Kazakh white-headed breed, in the diet of which they were introduced in the form of tinctures (at the rate of 0.01 ml of tincture per 1 kg of body weight) adaptogen levzeya (for animals of the II experimental group), drone homogenate (III experimental group) and pantocrine (experimental group IV), while the animals of group I were assigned to the control group and did not receive supplements. The effectiveness of the use of the tested components was determined according to the weight growth of bulls, the morphological and biochemical composition of blood, and the chemical composition of beef. The results of assessing the live weight of bulls by age periods indicate that young animals consuming a plant adaptogen exceeded control peers by 18 months of age by 18.60 kg (3.72%); animal origin – by 28.50 kg (5.71%; Р ≤ 0.05) and 21.00 kg (4.21%). In all animals participating in the experiment, the blood parameters were within the physiological norms, but with a slight increase towards the upper normative limits in the experimental samples. There is an improvement in the qualitative composition of the final livestock products. Thus, the indicator of the biological usefulness of beef was higher in samples taken from experimental animals by 0.18–0.36 units. (P ≤ 0.05). The greatest nutritional, biological and energy value was characterized by milk obtained from cows, in the diet of which drone homogenate was introduced. Thus, the results of comprehensive studies indicate the effectiveness of introducing adaptogens of both plant and animal nature into the diet, but the best effect was obtained from the use of drone homogenate.

About the Authors

I. M. Khabibullin
Bashkir State Agrarian University
Russian Federation

Khabibullin Ilvir Mullakhmetovich, post-graduate student

450001, st. 50th Anniversary of October, 34



I. V. Mironova
Bashkir State Agrarian University; Ufa State Petroleum Technological University
Russian Federation

Mironova Irina Valerievna, Doctor of Biological Sciences, Professor

450001, st. 50th anniversary of October, 34

450064, Kosmonavtov str. 1



R. M. Khabibullin
Bashkir State Agrarian University
Russian Federation

Khabibullin Ruzel Mullakhmetovich, Candidate of Biological Sciences, Associate Professor

450001, st. 50th Anniversary of October, 34



Y. A. Yuldashbaev
Russian Academy of Sciences, K.A. Timiryazev Russian State Agrarian University of the Moscow Agricultural Academy
Russian Federation

Yuldashbayev Yusupzhan Artykovich, - Doctor of Agricultural Sciences, Academician

49 Timiryazevskaya Str., Moscow



V. I. Kosilov
Orenburg State Agrarian University
Russian Federation

Kosilov Vladimir Ivanovich, Doctor of Agricultural Sciences, Professor
of the Department of Technology of Production of Animal Products

460014 Orenburg, Chelyuskintsev str., 18



References

1. Buyarov V.S. Economic and technological aspects of livestock and poultry production // Bulletin of Agrarian Science. 2019. No. 6 (81). pp. 77–88.

2. Vorotnikov I.L., Muravyeva M.V., Petrov K.A. Recommendation system of import substitution of livestock products // Agroforsite. 2019. No. 1 (19). p. 3.

3. Grishina Zh.V., Gengin M.T. Study of proteins and peptides in drone larvae brood at different stages of development // News of higher educational institutions. Volga region. Natural sciences. 2016. No. 3 (15). pp. 57–63.

4. Dunin I.M., Suslina E.N., Grigoryan L.N., Tyapugin E.E., Dunin M.I., Adjibekov V.K. Domestic animal husbandry on the threshold of the third decade of the XXI century // Zootechnia. 2021. No. 1. pp. 7–10.

5. Efanova N.V., Osina L.M., Batalova S.V. Influence of drone homogenate on the elemental and metabolic status of dogs // Innovations and food security. 2019. No. 2 (24). pp. 58–63.

6. Ilchenko I. Meat cattle breeding needs intensive development and healthy competition // Efficient animal husbandry. 2021. No. 5 (171). pp. 91–99.

7. Karomatov I.J., Abduvokhidov A.T. Levzea safrolovidnaya, bolshegolovnik, maral root – plant adaptogen // Biology and integrative medicine. 2017. No. 2. pp. 180–186.

8. Kvochkin A.N., Kvochkina V.I. On reserves for the development of beef cattle breeding // Science and Education. 2021. Vol. 4. No. 1.

9. Kostina A.A., Makieva M.S. Development of technology and standardization of extracts of Leucea safflower // International Journal of Applied and Fundamental Research. 2016. No. 4–2. pp. 418–421.

10. Mironova I.V., Khabibullin R.M., Khabibullin I.M., Khabibullin I.M., Dashkin A.H. Histological changes in mouse muscle tissue when using adaptogens against the background of working capacity // All about meat. 2020. No. 5S. pp. 217–220.

11. Nasambaev E.G., Akhmetalieva A.B., Nugmanova A.E., Doszhanova A.O. Growth and development of young meat breeds depending on breed affiliation and season of birth // Proceedings of the Orenburg State Agrarian University. 2020. No. 2 (82). pp. 206–212.

12. Osyanin D.N., Petrunina I.V. The current state and development trends of Russian beef cattle breeding // Meat industry. 2021. No. 4. pp. 32–35.

13. Rogozhin V.V., Rogozhina T.V., Kurylyuk T.T. Immobilized pantocrine preparations on soluble and insoluble carriers // Storage and processing of agricultural raw materials. 2010. No. 11. pp. 41–42.

14. Timofeev N.P. Comparative activity and effectiveness of plant adaptogens // New and unconventional plants and prospects for their use. 2016. No. 12. pp. 502–505.

15. Khabibullin R.M., Khabibullin I.M., Mironova I.V. Normalization of physiological processes during physical exertion against the background of the use of adaptogens // Bulletin of the Buryat State Agricultural Academy named after V.R. Filippov. 2021. No. 4 (65). pp. 193–199.

16. Chervyakov D.E., Lutsuk S.N., Yerko K.V. Drone homogenate for increasing the resistance of the animal organism // Beekeeping. 2019. No. 10. pp. 52–53.

17. Chinarov A.V. Reserves of meat production: breed zoning of beef cattle breeding in Russia // Economics of agricultural and processing enterprises. 2020. No. 12. pp. 23–26.

18. Shevkhuzhev A.F., Pogodaev V.A., Golembovsky V.V., Gostischev S.S. Meat cattle breeding of Russia and prospects of its development // Agricultural magazine. 2021. No. 4 (14). pp. 53–60.

19. Shichkin G.I., Lebedev S.V., Kostyuk R.V., Shichkin D.G. Beef production: state and prospects // Dairy and meat cattle breeding. 2021. No. 8. pp. 2–5.


Review

For citations:


Khabibullin I.M., Mironova I.V., Khabibullin R.M., Yuldashbaev Y.A., Kosilov V.I. Effi ciency of use of adaptogens of diff erent origins on the meat productivity of cattle. IZVESTIYA OF TIMIRYAZEV AGRICULTURAL ACADEMY. 2022;(4):94-102. (In Russ.) https://doi.org/10.26897/0021-342X-2022-4-94-102

Views: 253


Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.


ISSN 0021-342X (Print)