Investigation of the correlation of fatty acid composition and triglyceride profile with the oxidative spoilage of milk fat

Nikolai A. Zhizhin

IZVESTIYA OF TIMIRYAZEV AGRICULTURAL ACADEMY
Izvestiâ Timirâzevskoj selʹskohozâjstvennoj akademii

ISSN 0021-342X (Print)

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Zhizhin N.A. Investigation of the correlation of fatty acid composition and triglyceride profile with the oxidative spoilage of milk fat. IZVESTIYA OF TIMIRYAZEV AGRICULTURAL ACADEMY. 2021;(4):108-116. (In Russ.) https://doi.org/10.26897/0021-342X-2021-4-108-116

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ISSN 0021-342X (Print)

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IZVESTIYA OF TIMIRYAZEV AGRICULTURAL ACADEMY

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